Madagascar Vanilla Extract – Small Batch, Aged Since January 2024

$20.00

Rich, smooth, and deeply aromatic — this handcrafted Madagascar Vanilla Extract has been steeping since January 2024 for a bold, full-bodied flavor that enhances everything from cookies and cakes to custards and frostings.

Each batch is carefully prepared using premium Madagascar vanilla beans and quality spirits, then aged for months to develop a complex, naturally sweet aroma that store-bought extracts simply can’t match.

Perfect for bakers, gift giving, or anyone who appreciates small-batch craftsmanship from our kitchen to yours.

  • 100% pure Madagascar vanilla beans

  • Slow-aged in premium spirits for over 10 months

  • No artificial flavors or additives

  • Packaged in a 4 oz amber glass bottle to preserve flavor and freshness

  • Refillable with your choice of vodka or bourbon for continued steeping

  • Handcrafted by Sweet Paige Baking Co. in Hanover, Pennsylvania

Perfect For:
Gifting, gourmet baking, holiday desserts, and anyone who believes homemade should always taste a little extraordinary.

Rich, smooth, and deeply aromatic — this handcrafted Madagascar Vanilla Extract has been steeping since January 2024 for a bold, full-bodied flavor that enhances everything from cookies and cakes to custards and frostings.

Each batch is carefully prepared using premium Madagascar vanilla beans and quality spirits, then aged for months to develop a complex, naturally sweet aroma that store-bought extracts simply can’t match.

Perfect for bakers, gift giving, or anyone who appreciates small-batch craftsmanship from our kitchen to yours.

  • 100% pure Madagascar vanilla beans

  • Slow-aged in premium spirits for over 10 months

  • No artificial flavors or additives

  • Packaged in a 4 oz amber glass bottle to preserve flavor and freshness

  • Refillable with your choice of vodka or bourbon for continued steeping

  • Handcrafted by Sweet Paige Baking Co. in Hanover, Pennsylvania

Perfect For:
Gifting, gourmet baking, holiday desserts, and anyone who believes homemade should always taste a little extraordinary.