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Join Sweet Paige Baking Co. for a welcoming six-class baking experience created for adults who want to build confidence, learn dependable techniques, and enjoy creating alongside others.
Throughout the course, we’ll cover essential baking skills through guided, hands-on instruction. One evening will be devoted to cooking a complete meal together—and then sitting down to enjoy it!
COURSE DETAILS
Six Friday evenings: March 12, March 19, April 2, April 9, April 16, and April 23, 2027
Time: 6:00–8:30 PM
Please note: We will not meet on Good Friday, March 26.
Location: The Sweet Paige Kitchen in Hanover, Pennsylvania. The complete address and arrival details will be provided to registered participants.
Course tuition: $485 plus tax
Enrollment: Limited to eight adults
YOUR REGISTRATION INCLUDES
• All six class sessions
• Hands-on, guided instruction
• Ingredients and supplies used during class
• Recipes and practical skills you can use again
• Baked goods to take home and share
• One special cooking-and-dinner evening
No advanced baking experience is required. Whether you are beginning your baking journey or ready to strengthen your skills, you’ll find an encouraging place to learn, create, and gather.
Registration covers the complete six-class course. Space is intentionally limited to provide every participant with personal instruction and plenty of hands-on experience.
Join Sweet Paige Baking Co. for a welcoming six-class baking experience created for adults who want to build confidence, learn dependable techniques, and enjoy creating alongside others.
Throughout the course, we’ll cover essential baking skills through guided, hands-on instruction. One evening will be devoted to cooking a complete meal together—and then sitting down to enjoy it!
COURSE DETAILS
Six Friday evenings: March 12, March 19, April 2, April 9, April 16, and April 23, 2027
Time: 6:00–8:30 PM
Please note: We will not meet on Good Friday, March 26.
Location: The Sweet Paige Kitchen in Hanover, Pennsylvania. The complete address and arrival details will be provided to registered participants.
Course tuition: $485 plus tax
Enrollment: Limited to eight adults
YOUR REGISTRATION INCLUDES
• All six class sessions
• Hands-on, guided instruction
• Ingredients and supplies used during class
• Recipes and practical skills you can use again
• Baked goods to take home and share
• One special cooking-and-dinner evening
No advanced baking experience is required. Whether you are beginning your baking journey or ready to strengthen your skills, you’ll find an encouraging place to learn, create, and gather.
Registration covers the complete six-class course. Space is intentionally limited to provide every participant with personal instruction and plenty of hands-on experience.